Scotland has over 130 active distilleries in 5 whisky producing regions across Scotland. Each whisky has its own distinctive flavour and taste.
If you love seafood then a trip to the West of Scotland is a must, from lobster to langoustines, scallops, fresh oysters, loch fyne kippers, you’ll be spoilt for choice!
Scotland produces some excellent cheese, try Strathdon Blue, Clava Brie, Caboc, Black Crowdie, Anster, Cheddar to name but a few.
No trip to Scotland would be complete without trying our national dish! Don’t worry we even have a vegetarian option if you are squeamish.